2020.. What a Year
As apocalypses go, I guess it could be a lot worse… This year has provided a great deal of challenges, …
As apocalypses go, I guess it could be a lot worse… This year has provided a great deal of challenges, …
Harvest this year @ SJR Vineyard was completed by 9/14. Fermentation went well and we were pressed-off before the end …
Just like 2017, the heat of the summer ended in mid-August. Going into the Harvest season, daytime temperatures remained …
The 2017 growing season at SJR represents another big step forward in our estate farming practices. The mini-head trained (MHT) …
This spectacular harvest was initiated the third week of August: when we began to cool down, the diurnal range widened …
Each year our commitment to continually invest in SJR’s soil and farming practices, (including the strong biological foundation we …
After all the excessive/record setting heat this summer (four weeks of 100 degrees +) we were very fortunate to receive a …
We picked first thing in the morning on September 13. Fittingly, our eighth leaf showcased our earliest harvest at …
We have enjoyed a warm/dry spring this year; the 8th leaf for SJR Vineyard. GDD’s are piling up nicely…to …
This is such a strange time of year…seemingly, in a matter of minutes, the year’s planning, hard work, climate considerations …